These raw chocolate brownies are heavenly! They are gooey, sweet and incredibly satisfying. What’s even better is that they are ridiculously easy to make. All you need is 4 ingredients, a food processor and 5 minutes and you’re good to go! They make a delicious healthy vegan snack or dessert.
If you try this recipe, let me know! Leave a comment below, I’d love to hear how you got on with it, or even better, take a photo and take #nataliebradynutrition on Instagram.
Ingredients:
Method:
Place sunflower seeds in a food processor and blend on high until the seeds are finely ground.
Add in the remaining ingredients and blend together until it's well combined.
Add the mixture to a lined baking dish and press down until flat. Chill the brownies in the fridge for 1-2 hours before slicing up, then enjoy immediately. Store in an airtight container in the fridge.
Ingredients
Directions
Place sunflower seeds in a food processor and blend on high until the seeds are finely ground.
Add in the remaining ingredients and blend together until it's well combined.
Add the mixture to a lined baking dish and press down until flat. Chill the brownies in the fridge for 1-2 hours before slicing up, then enjoy immediately. Store in an airtight container in the fridge.
How much water do you use
you don’t need water for this recipe
Hi Natalie, sorry my mistake I didn’t word it very well.
Do you drain the water from the dates or use dates & water? if so how much water do you use to soak the dates
Yes, you drain the water from the dates before blending it all together. I just use enough water to cover the dates in whatever size bowl you use.
Thanks so much. Made them yesteday
Family loved them
what size baking dish do you use?